For our Sunday breakfast we decided to try out Beyond Bread a small chain bakery in Tucson. The bakery itself was large with bread lining the wall behind the cash register and freshly baked sweets tucked in the display.
As we were planning to hike on Mt. Lemmon all day Mom and Dad decided to have sandwiches. My dad was bummed out because he had wanted to try their award winning reuben but it was only offered once a week.
Instead he decided to try that day’s special: Carol’s Cornucopia which is Thanksgiving on a sandwich with turkey, cranberry sauce, gorgonzola, romaine lettuce on cranberry pecan bread.
My mom chose Carmela’s Caprese which was amazing with mozzarella, tomato, basil, roasted red peppers, and vinaigrette on foccacia.
I stuck with breakfast and had a yummy pecan roll
To go we bought a cherry and cheese danish and a chocolate croissant both of which were heavenly and a delicious midday snack
Review: In one word: delicious. In more: it is a great place to stop in for a sandwich or pastry and with multiple locations it is convenient too.
For more information see their website http://www.beyondbread.com/